Celebrated Washington, DC Restaurants

Serving creative American cuisine, Blue Duck Tavern offers a warm, contemporary atmosphere to relax and dine with friends and family. This celebrated Washington, DC restaurant near Georgetown features an open concept kitchen with a wood-burning oven and custom-designed Molteni range from France. Diners can sample some of the best wines in the city from our extensive wine list while watching your dinner perfectly prepared and plated.

Stop by the Blue Duck Lounge after a day of work or adventure and enjoy a refreshing seasonal, handcrafted cocktail, or a glass of wine. Order the cheese plate of artisanal cheeses and charcuterie served with our house-made chutney and jams, prepared by our own Cheese Specialist. Reserve a table in our exclusive Tea Cellar and enjoy our selection of proprietary blends and single-estate, exotic teas from remote regions. Or dine in the comfort of your room or suite.

Masters of Food & Wine

Masters of Food & Wine

Discover this series of seasonal, locally-inspired culinary and wine events with our chefs.

Blue Duck Uncorked

Uncork a magnum of the country's most celebrated wines at the Blue Duck Tavern.

Blue Duck Tavern

Savor tantalizing American cuisine at our award-winning Washington, DC restaurant. Named 2014 "Best Service Program of the Year"by the Restaurant Association of Metropolitan Washington, Blue Duck Tavern dishes up delicious regional fare created with the freshest seasonal ingredients.

Tea Cellar

Discover the fine art of tea in our exclusive Tea Cellar, named one of Travel + Leisure’s top places for tea in the U.S. Enjoy rare and exotic teas from remote regions of China, Japan, Sri Lanka and the Himalayas at this unique West End haven.

Lounge and Bar

Enjoy creative cocktails, martinis, or wine complemented by a plate of artisanal cheese and charcuterie at this fashionable West End Georgetown lounge. With comfortable seating and glass-enclosed booths, our lounge is an oasis in the heart of DC.

Park Hyatt Masters of Food & Wine

Park Hyatt Masters of Food & Wine is a series of hands-on, interactive culinary and beverage experiences hosted at Park Hyatt locations around the world. Through engaging and interactive programming, local residents and visiting guests can engage with our award-winning chefs, sommeliers, and specialists.

Make a Reservation

  Please enter date in mmm/dd/yyyy format

  • Rooms
  • Adults
  • Children help
Age of Children
(at time of stay)
Please complete the mandatory fields.
 Special Rates (AAA, GOVT, ...)
  • Select a Special Ratehelp
Dinner Entrée

Hyatt is proudly offering food options that are good for guests, good for the community and good for the planet. Our menus feature food from natural, local and sustainable sources. Learn More.

Experience the art of dining
Make dinner reservations at world-class restaurants.

Book Now or call +1 202 789 1234

1201 24th Street, NW, Washington, D.C., USA, 20037