Park Hyatt Masters of Food & Wine Upcoming Events


Park Hyatt Masters of Food & Wine is a series of sophisticated culinary & beverage experiences hosted at all Park Hyatt locations. Through engaging and interactive events, area residents and visiting gourmands can connect with acquire skills from our award-winning chefs and sommeliers, professional chocolatiers, craft brewmasters, local farmers and tea producers.

Join us on Saturday, September 20 at 6:00 pm, for our Park Hyatt Masters of Food & Wine - Autumn Harvest Table on Blue Duck Tavern's garden terrace. Feast on roasted pig, braised meats, whole roasted fish, seasonal salads, farm vegetables, artisan bread, house made desserts, and hand-cranked ice creams, accompanied by wines from Boxwood Estate Winery in Middleburg, VA and craft beer from Port City Brewing Company in Alexandria, VA. 

Tickets are priced at $175 per person, inclusive, and can be purchased by clicking here

Visit the Park Hyatt Masters of Food & Wine website to learn more.

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